Cantina Royal, 58 North 3rd Street, Brooklyn, NY 11249
PHONE (347) 763-2938
A tremor in the Force. The last time I felt it was in the
presence of my old master
Type of Function
Number of Guests
Learn how to make Mole from scratch. Mole is the generic name given to a number of chili pepper sauces used in typical Mexican Cuisine Mole Poblano is the most popular of these sauces, and has been called the national dish of Mexico.
Chef Julio MM will take you through the history of Mole and guide you through the over 45 ingredients involved in creating a Mole Poblano. Then everyone will try out their Mole on an enchiladas meal after class. Includes Margaritas and Beer.
Please register for classes below
Classes are limited in size (6 people maximum) to allow for personalized teaching.
Next class: Wednesday Aug 28th
Vegetarian option available